How to Make Sugar Free Whipped Coffee | No Sugar Dalgona Coffee Recipe

Try this sugar free version of dalgona coffee for a frothy whipped treat with no sugar! It’s delicious, easy, and as always… vegan.

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Print Recipe

Sugar Free Dalgona Coffee

Servings: 1

Equipment

• whisk

Ingredients

• 1 tbsp aquafaba (liquid from a can of chickpeas)
• 1 tbsp soy milk (plain)
• 1 tbsp instant coffee
• 1 cup milk alternative of choice

Instructions

• Place first 3 ingredients into a cup and using a whisk or electric frother, whisk ingredients until they start to become foamy.
• Continue whisking until the desired consistency is reached.
• Once desired consistency is reached, spoon coffee foam onto the top of the remaining 1 cup of milk alternative.
• Enjoy!

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