How to Make Sugar Free Whipped Coffee | No Sugar Dalgona Coffee Recipe

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Try this sugar free version of dalgona coffee for a frothy whipped treat with no sugar! It’s delicious, easy, and as always… vegan.

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Sugar Free Dalgona Coffee

Servings: 1


  • whisk


  • 1 tbsp aquafaba (liquid from a can of chickpeas)
  • 1 tbsp soy milk (plain)
  • 1 tbsp instant coffee
  • 1 cup milk alternative of choice


  • Place first 3 ingredients into a cup and using a whisk or electric frother, whisk ingredients until they start to become foamy.
  • Continue whisking until the desired consistency is reached.
  • Once desired consistency is reached, spoon coffee foam onto the top of the remaining 1 cup of milk alternative.
  • Enjoy!

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